Parties

These group menus are available until 2017 03 27 and are subject to change according to availability. All parties of 7 persons or more are required to choose one of these menus. Beverages may be ordered in advance and matching wine menus are composed by our Sommeliers, who aim to keep an interesting and varied wine list. We accommodate food allergies and vegetarians as best we can please book and order at the below telephone no. or e-mail 7 days before your visit. info@thornstromskok.com + 46 31 162066

Menu proposal

Menu 1 – 4courses

Menu 2

We offer an additional serving with menu no 2

Menu 3

  • Scallop with burnt butter, potato and juniper
  • Turbot with wild mushrooms, cabbage and crispy chicken
  • Assorted cheeses with seasonal accompaniments
  • Chocolate with orange and walnut
  • Menu 4

  • Scallop with burnt butter, potato and juniper
  • Beef sirloin grilled on the bone served with Amandine potato, grilled onion and onion butter
  • Assorted cheeses with seasonal accompaniments
  • Chocolate with orange and walnut
  • Tasting menu 6 courses

    Creative menu 8 courses

    This constantly changing menu is based on what the Nordic nature and our local producers are providing us. You will explore the most from Thörnströms kök. Relax and enjoy the evening.

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